Our Recipes

August 05, 2026
Thai green curry seafood stir-fry with prawns, squid, coconut milk, and Thai basil
Green Curry Seafood Stir-Fry
Thai lemongrass shrimp salad with grilled shrimp, fresh herbs and lime on a plate
Lemongrass Shrimp Salad (Yum Takrai Goong)
Thai Spicy Basil Squid with Fried Egg
Thai Spicy Basil Squid with Fried Egg
Crispy Fried Tilapia with Chili Tamarind Sauce
Crispy Fried Tilapia with Chili Tamarind Sauce
Crispy Fried Squid (Pla Muek Tod)
Crispy Fried Squid (Pla Muek Tod)
Spicy Dried Shrimp Salad (Yum Goong Haeng): a bright Thai “yum” salad with dried shrimp, herbs, ginger, lime, and fish sauce.
Spicy Dried Shrimp Salad (Yum Goong Haeng – ยำกุ้งแห้ง)
Whole Thai fried sea bass with fish sauce glaze and green mango salad.
Fried Sea Bass with Fish Sauce (Pla Krapong Tod Nam Pla)
Spicy Thai prawn salad (pla goong) with lime, mint, lemongrass, and chilis.
Spicy Thai Prawn Salad (Pla Goong)
Thai Squid in Chili Lime Sauce (Pla Muek Neung Manao - ปลาหมึกนึ่งมะนาว) with chili lime sauce, tender squid with garlic, chilies, lime, fish sauce.
Thai Squid with Chili Lime Sauce
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